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Garlic Butter Cod

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A simple yet indulgent Garlic Butter Cod recipe, perfect for any weeknight dinner or special occasion.

Ingredients

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  • 4 cod fillets
  • 4 tablespoons unsalted butter
  • 4 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Salt and pepper to taste
  • Chopped parsley for garnish

Instructions

  1. Melt the butter in a large skillet over medium heat.
  2. Add the minced garlic and sauté for about 1 minute until fragrant.
  3. Season the cod fillets with salt and pepper.
  4. Place the seasoned cod in the skillet and cook for 4-5 minutes on each side.
  5. Drizzle with lemon juice once the cod is cooked through.
  6. Garnish with chopped parsley before serving.

Notes

Pairs beautifully with sautéed greens, a garden salad, or rice. Use fresh or sustainably sourced cod for best flavor.

Nutrition

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