Name: Fresh Carrot Salad
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Cuisine: Mediterranean
Ingredients: 3 large carrots; 2 tablespoons lemon juice; 1 tablespoon olive oil; Salt to taste; Fresh parsley or cilantro (optional)

Fresh Carrot Salad

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A refreshing and crunchy salad made with grated carrots, bright lemon juice, and a hint of olive oil.

Author: lunarecipez
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Yield: 2-4 servings 1x
Category: Salad
Method: Mixing
Cuisine: Mediterranean
Diet: Vegan

Ingredients

Scale

3 large carrots
2 tablespoons lemon juice
1 tablespoon olive oil
Salt to taste
Fresh parsley or cilantro (optional)

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Instructions

Peel and grate the carrots into a large bowl.
Mix together the lemon juice, olive oil, and a pinch of salt in a separate bowl.
Pour the dressing over the grated carrots and toss until well coated.
Garnish with fresh parsley or cilantro, if desired.
Serve immediately or chill in the refrigerator.

Notes

For maximum freshness, enjoy the salad shortly after making. Leftovers can be stored for up to 2 days.

Nutrition

Serving Size: 1 serving
Calories: 70
Sugar: 6g
Sodium: 100mg
Fat: 4g
Saturated Fat: 0g
Unsaturated Fat: 4g
Trans Fat: 0g
Carbohydrates: 12g
Fiber: 4g
Protein: 1g
Cholesterol: 0mg

Find it online: https://lunarecipez.com/fresh-carrot-salad/