Easy Apple Crisp
A comforting dessert made with baked apples and a crunchy oat topping, perfect for family gatherings or cozy evenings.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6-8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 4 cups sliced apples
- 1 cup rolled oats
- 1 cup brown sugar
- 1/2 cup all-purpose flour
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F (175°C).
- Toss the sliced apples with cinnamon and salt in a large bowl.
- Spread the apples in an even layer in a greased baking dish.
- Combine oats, brown sugar, and flour in another bowl.
- Pour in the melted butter and mix until crumbly.
- Sprinkle the oat mixture over the apples evenly.
- Bake for 30-35 minutes, or until the apples are tender and the topping is golden brown.
- Let cool slightly before serving.
Notes
Serve warm with vanilla ice cream or whipped cream. Store leftovers covered in the refrigerator for 3-4 days.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 15g
- Sodium: 115mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 30mg
Find it online: https://lunarecipez.com/easy-apple-crisp/