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Strawberry Jalapeño Cowboy

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A vibrant and refreshing condiment blending sweet strawberries with spicy jalapeños, perfect for summer gatherings.

Ingredients

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  • 1 cup fresh strawberries, diced
  • 2 jalapeños, finely chopped (seeds removed for less heat)
  • 1/4 cup red onion, finely chopped
  • 1/4 cup fresh cilantro, chopped
  • 2 tablespoons lime juice
  • Salt to taste

Instructions

  1. Combine the diced strawberries in a bowl, serving as the sweet base for your condiment.
  2. Finely chop the jalapeños, removing the seeds for a milder taste.
  3. Add the finely chopped red onion and cilantro to the bowl for crunch and herbal notes.
  4. Drizzle the lime juice over the mixture and sprinkle with salt. Toss until well combined.
  5. Serve your Strawberry Jalapeño Cowboy as a condiment for grilled meats or topping for tacos.

Notes

Taste best if allowed to sit for about 30 minutes before serving to let flavors meld. Best served fresh, but can be stored in an airtight container for up to three days.

Nutrition

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