Name: Coconut Rum Snow Squares
Prep time: 10 min
Total time: 2 h 10 min
Cuisine: Tropical
Ingredients: 2 cups shredded coconut; 1 cup sweetened condensed milk; 1/2 cup rum; 1/2 cup graham cracker crumbs; 1/4 cup powdered sugar; 1/2 teaspoon vanilla extract; 1/4 teaspoon salt

Coconut Rum Snow Squares

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Indulge in these easy-to-make Coconut Rum Snow Squares, a perfect treat with a sweet tropical flavor, ideal for any occasion.

Author: lunarecipez
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 130 minutes
Yield: 16 servings 1x
Category: Dessert
Method: Refrigeration
Cuisine: Tropical
Diet: Vegetarian

Ingredients

Scale

2 cups shredded coconut
1 cup sweetened condensed milk
1/2 cup rum
1/2 cup graham cracker crumbs
1/4 cup powdered sugar
1/2 teaspoon vanilla extract
1/4 teaspoon salt

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Instructions

Mix shredded coconut, sweetened condensed milk, rum, graham cracker crumbs, powdered sugar, vanilla extract, and salt until well combined.
Press the mixture into a lined 8×8 inch pan evenly.
Refrigerate for at least 120 minutes until firm.
Cut into squares and serve. Enjoy your tropical treats!

Notes

Serve Coconut Rum Snow Squares cold for the best texture. Store in an airtight container in the refrigerator for up to a week.

Nutrition

Serving Size: 1 square
Calories: 180
Sugar: 12g
Sodium: 50mg
Fat: 7g
Saturated Fat: 6g
Unsaturated Fat: 0.5g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 2g
Protein: 2g
Cholesterol: 5mg

Find it online: https://lunarecipez.com/coconut-rum-snow-squares-2/