Christmas Cranberry Pecan Cheese Ball

As the holiday season starts to swirl in with its cheerful chaos and twinkling lights, my kitchen transforms into a hub of creativity and delicious scents. There’s something special about gathering with loved ones, creating not just meals but memories – and today, I want to share a recipe that captures that very spirit. Imagine a centerpiece that’s not only a feast for the eyes but also an explosion of flavor: the Christmas Cranberry Pecan Cheese Ball. This delightful creation brings joy to any gathering, reminiscent of the warmth of home and the laughter shared around it.

Recipe Timing

• Prep Duration: 20 minutes
• Active Cooking: 10 minutes
• Total Duration: 2 hours and 30 minutes (including refrigeration)
• Portion Size: 12 servings
• Complexity: Simple

Nutritional Recipe

• Calories per portion: 250
• Protein: 8 grams
• Carbs: 10 grams
• Fats: 20 grams
• Fiber: 1 gram
• Sugars: 2 grams
• Sodium: 300 mg

Why You’ll Love This Christmas Cranberry Pecan Cheese Ball

This festive cheese ball is everything you could desire in a holiday appetizer. It combines the creamy, tangy richness of cream cheese and blue cheese with the sharpness of cheddar and the delightful crunch of pecans. The dried cranberries add a burst of sweetness and that gorgeous pop of color that just screams holiday cheer. Plus, it’s incredibly easy to make! Just a little bit of mixing and molding will yield a centerpiece that’s not just tasty but also visually stunning, leaving everyone wanting more.

The Complete Cooking Journey

Creating this holiday cheese ball is as much about the process as it is about the final product. You start with a few simple ingredients and transform them into a cohesive mixture, then shape it into an eye-catching tree that inspires joy and creativity. This dish not only tantalizes the taste buds but also allows for a little artistic flair. I find that in many ways, it’s not only the food that brings us together but the act of making something special that creates connections.

Ingredients:

• 16 oz cream cheese, softened
• 1 cup shredded sharp cheddar cheese
• 1/2 cup crumbled blue cheese
• 1/2 cup chopped pecans
• 1/2 cup dried cranberries, chopped
• 1 tablespoon fresh parsley, chopped
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• Salt and pepper to taste
• Additional chopped pecans and cranberries for decoration
• Fresh parsley for garnish

Method:

Step 1: Combine the Cheeses

In a large mixing bowl, add the softened cream cheese, shredded sharp cheddar cheese, and crumbled blue cheese. Beat or stir until the cheeses are well combined, smooth, and evenly incorporated.

Step 2: Add Pecans and Cranberries

Add the chopped pecans, dried cranberries, chopped parsley, garlic powder, onion powder, and a pinch of salt and pepper. Mix until all ingredients are evenly distributed throughout the cheese mixture. Taste and adjust seasoning as needed.

Step 3: Shape the Cheese Mixture

Lay a sheet of plastic wrap on your work surface. Spoon the cheese mixture onto the center and roughly shape it into a mound.

Step 4: Mold into a Tree Shape

Use your hands (over the plastic wrap) to mold the cheese into a cone or tree shape, pressing firmly to compact it.

Step 5: Refrigerate to Firm Up

Wrap the shaped cheese tree tightly in the plastic wrap and refrigerate for at least 2 hours, or until very firm.

Step 6: Decorate the Cheese Tree

Once chilled, unwrap the cheese tree and place it on a plate or tray. Press additional chopped pecans and cranberries all over the outside of the tree to create a decorative, textured coating.

Step 7: Final Touches

Transfer the cheese ball tree carefully to your serving platter. Tuck fresh parsley sprigs around the base and at the top to resemble greenery.

Step 8: Ready to Serve

Refrigerate until ready to serve. Serve with crackers, baguette slices, or fresh cut vegetables.

Serving Suggestions & Pairings

The beauty of this cheese ball is in its versatility! Pair it with a selection of colorful crudités, crunchy crackers, or toasted baguette slices. It also shines alongside a glass of sparkling wine, mulled cider, or even a warm cup of hot cocoa. The festive flavors can elevate any occasion, from a cozy family get-together to a lively holiday party.

Storage & Leftovers Guide

If you have any leftovers (though they’re rare!), simply wrap the cheese ball tightly in plastic wrap and store in the refrigerator for up to a week. It can also be frozen for up to a month — just make sure to thaw it in the fridge before serving.

Kitchen Wisdom & Success Tips

1. Softening Cream Cheese: Take your cream cheese out of the fridge about an hour before you start to ensure it’s soft enough to mix easily.
2. Tweak the Flavors: This cheese ball is your canvas. Feel free to experiment with herbs, spices, or different types of cheese.
3. Decoration: Get creative! Besides pecans and cranberries, consider using sliced almonds or chopped green onions for a different visual texture.

Flavor Variations & Adaptations

Looking to spice things up? Try adding a bit of cayenne pepper for heat or swapping out the blue cheese for goat cheese for a milder flavor. You can also replace the dried cranberries with other dried fruits like cherries or figs.

Reader Questions & Solutions

1. Can I make this ahead of time?
   Yes! This cheese ball can be made up to a week ahead and stored in the fridge. Just decorate it right before serving.

2. What can I serve with it besides crackers?
   Fresh veggies, pretzel crisps, and even apple slices create a delightful contrast to the rich flavors of the cheese.

3. How can I make it gluten-free?
   Simply choose gluten-free crackers or serve with a variety of veggies for dipping.

4. Is there a dairy-free option?
   You can use dairy-free cream cheese alternatives and similar substitutes for cheddar and blue cheese.

5. How do I adjust for a larger group?
   Just double the recipe! Be sure to shape it into a larger tree, and adjust your presentation platter accordingly.

Wrapping Up

As the holiday festivities continue, let this Christmas Cranberry Pecan Cheese Ball take center stage at your next gathering. Not only does it bring rich flavors and cheerful colors, but it embodies the spirit of joy and togetherness we cherish during this time of year. So roll up those sleeves, gather your loved ones, and create not just a recipe, but a lasting memory. Happy cooking, and cheers to a season filled with love, laughter, and delicious bites!

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