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Easy Chicken Tacos

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Delicious chicken tacos loaded with shredded chicken, fresh veggies, and zesty toppings for a quick and flavorful meal.

Ingredients

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  • 2 cups cooked shredded chicken
  • 1 tablespoon taco seasoning
  • 8 small tortillas
  • 1 cup diced tomatoes
  • 1 cup shredded lettuce
  • 1 cup diced avocado
  • 1/2 cup shredded cheese
  • 1/4 cup sour cream
  • 1/4 cup salsa

Instructions

  1. Sauté the shredded chicken with taco seasoning until warmed through.
  2. Warm the tortillas in a separate pan or microwave.
  3. Assemble the tacos by placing the seasoned chicken into each tortilla.
  4. Top the tacos with diced tomatoes, lettuce, avocado, shredded cheese, sour cream, and salsa.
  5. Serve immediately and enjoy your tacos!

Notes

Store leftovers in an airtight container in the fridge for up to 2 days. Keep toppings separate to maintain freshness.

Nutrition

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