Easy Cheese Bread
Deliciously cheesy bread perfect for snacking or as a side dish.
- Prep Time: 15 minutes
- Cook Time: 45 minutes
- Total Time: 60 minutes
- Yield: 8 servings 1x
- Category: Bread
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1/2 teaspoon salt
- 1 cup shredded cheese (cheddar, mozzarella, or your choice)
- 1 cup milk
- 1/4 cup melted butter
- 1 large egg
Instructions
- Preheat your oven to 350°F (175°C) and grease a loaf pan.
- In a large bowl, combine the all-purpose flour, baking powder, and salt.
- Stir in the shredded cheese of your choice.
- Mix the milk, melted butter, and egg in another bowl.
- Pour the wet ingredients into the dry mixture and mix until just combined.
- Transfer the batter into the greased loaf pan.
- Bake for 40-45 minutes or until a toothpick inserted comes out clean.
- Let it cool before removing from the pan, slice, and enjoy!
Notes
Perfect as a side to soups or salads, and can be stored for up to three days at room temperature.
Nutrition
- Serving Size: 1 slice
- Calories: 180
- Sugar: 1g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0.5g
- Protein: 6g
- Cholesterol: 30mg
Find it online: https://lunarecipez.com/cheese-bread/