Buffalo Chicken Mozzarella Sticks
Delicious Buffalo chicken wrapped around gooey mozzarella sticks, perfect for parties or game days.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: American
- Diet: None
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 1/2 cup buffalo sauce
- 8 oz mozzarella cheese, cut into sticks
- 1 cup all-purpose flour
- 2 eggs, beaten
- 1 cup breadcrumbs
- Oil for frying
- Ranch or blue cheese dressing for serving
Instructions
- Combine chicken and buffalo sauce in a mixing bowl until well coated.
- Wrap a portion of the buffalo chicken mixture around each mozzarella stick.
- Dredge the chicken-wrapped cheese in flour, dip in beaten eggs, and coat with breadcrumbs.
- Repeat the wrapping and coating process until all sticks are prepared.
- Heat oil in a deep fryer or large pan over medium heat.
- Fry the mozzarella sticks until golden brown, about 3-4 minutes, or bake in a preheated oven at 400°F (200°C) for 15-20 minutes.
- Serve hot with ranch or blue cheese dressing for dipping.
Notes
Leftover mozzarella sticks can be stored in an airtight container for up to 3 days. Reheat in the oven at 350°F (175°C) for about 10 minutes.
Nutrition
- Serving Size: 1 serving
- Calories: 420
- Sugar: 2g
- Sodium: 800mg
- Fat: 25g
- Saturated Fat: 8g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 25g
- Cholesterol: 210mg
Find it online: https://lunarecipez.com/buffalo-chicken-mozzarella-sticks/