Bite-Size Succulent Chicken Breast Morsels
Quick, healthy, and delicious chicken breast pieces seasoned perfectly for a weeknight dinner.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Searing
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts, cut into bite-size pieces
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1 teaspoon onion powder
- Salt and pepper to taste
- Fresh parsley, chopped (for garnishing)
Instructions
- Start by washing and patting dry your chicken breasts. Cut them into bite-size pieces to ensure they cook evenly.
- In a mixing bowl, combine the garlic powder, paprika, onion powder, salt, and pepper. Add the chicken pieces and toss well to coat evenly.
- Heat the olive oil in a large skillet over medium-high heat. You want it nice and hot so your chicken gets that beautiful golden-brown crust.
- Add the seasoned chicken morsels to the skillet in a single layer. Avoid overcrowding the pan.
- Once one side is golden and crispy, flip the chicken pieces over. Continue cooking for another 3-5 minutes until they reach an internal temperature of 165°F (75°C).
- Remove the chicken from the skillet and let it rest for a minute. Give it a sprinkle of fresh parsley for a pop of color and flavor, and you’re ready to serve!
Notes
Store leftovers in an airtight container in the fridge for 3-4 days. Reheat in the microwave or stovetop.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 70mg