Baked Salmon with Honey Garlic Glaze
A comforting and simple dish featuring salmon fillets baked to perfection with a luscious honey garlic glaze.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: American
- Diet: Pescatarian
Ingredients
Scale
- 4 salmon fillets
- 2 tablespoons honey
- 2 tablespoons soy sauce
- 2 garlic cloves, minced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Lemon wedges for serving
Instructions
- Preheat your oven to 400°F (200°C).
- Mix together the honey, soy sauce, minced garlic, olive oil, salt, and pepper in a small bowl.
- Place the salmon fillets on a lined baking sheet.
- Brush the honey garlic mixture generously over the salmon fillets.
- Bake in the preheated oven for 15-20 minutes, or until the salmon is cooked through.
- Serve the salmon hot with lemon wedges.
Notes
For deeper flavor, marinate the salmon in the glaze for 30 minutes before baking. Add a splash of sesame oil or sriracha for flavor variations.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 8g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://lunarecipez.com/baked-salmon-honey-garlic-glaze/