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Baked Salmon with Honey Garlic Butter Glaze

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A comforting baked salmon dish glazed in a sweet and savory honey garlic butter sauce, perfect for any occasion.

Ingredients

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  • 4 salmon fillets
  • 1/4 cup honey
  • 2 tablespoons garlic, minced
  • 1/4 cup butter, melted
  • Salt and pepper to taste
  • Chopped parsley for garnish (optional)

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. Combine the honey, minced garlic, and melted butter in a small bowl.
  3. Season the salmon fillets with salt and pepper in a baking dish.
  4. Coat the salmon with the honey garlic butter mixture.
  5. Bake in the preheated oven for 15-20 minutes.
  6. Garnish with chopped parsley if desired, and serve immediately.

Notes

For a twist, add soy sauce to the glaze or use maple syrup instead of honey. Fresh salmon is recommended for the best flavor.

Nutrition

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