Baja Sauce
A creamy, zesty sauce that transforms any meal with its vibrant flavors.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 4 servings 1x
- Category: Condiment
- Method: No-Cook
- Cuisine: Mexican
- Diet: Vegetarian
Ingredients
Scale
- 1 cup mayonnaise
- 1 tablespoon lime juice
- 2 tablespoons chopped fresh cilantro
- 1 teaspoon garlic powder
- 1 teaspoon cumin
- Salt and pepper to taste
Instructions
- Gather and measure all your ingredients: lime juice, cilantro, mayo, and spices.
- In a medium bowl, add the mayonnaise.
- Pour in the lime juice, and sprinkle in the garlic powder and cumin.
- Mix everything together until smooth and well-combined.
- Add salt and pepper to taste, balancing the flavors.
- For best results, chill the sauce in the refrigerator for about an hour before serving.
Notes
This sauce pairs wonderfully with fish tacos, grilled shrimp, and as a dip for veggies. It lasts about 3-5 days in the refrigerator.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 0g
- Sodium: 200mg
- Fat: 13g
- Saturated Fat: 2g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 2g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 5mg
Find it online: https://lunarecipez.com/baja-sauce/