Why Make This Recipe
Savory Hot Honey Pepperoni Pizza is a delightful twist on the classic pizza that combines savory flavors with a touch of sweetness. The combination of spicy pepperoni and the unique flavor of hot honey creates a delicious contrast that keeps you coming back for more. It’s perfect for pizza night at home or any gathering with friends. Plus, making pizza from scratch allows you to customize it exactly how you like!
How to Make Savory Hot Honey Pepperoni Pizza
Ingredients:
- Pizza dough
- Tomato sauce
- Mozzarella cheese
- Pepperoni
- Hot honey (or a mix of honey and cayenne pepper to taste)
- Olive oil
- Parmesan cheese (optional)
- Fresh basil (optional)
Directions:
- Preheat your oven to the temperature specified for your pizza dough.
- Roll out the pizza dough on a floured surface to your desired thickness and shape.
- Place the dough onto a pizza stone or baking sheet.
- Spread a layer of tomato sauce evenly over the dough.
- Sprinkle mozzarella cheese over the sauce.
- Layer the spicy pepperoni on top of the cheese.
- Drizzle hot honey generously over the pepperoni.
- If desired, sprinkle Parmesan cheese and fresh basil on top.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- Remove from the oven and let cool for a few minutes before slicing.
- Serve hot and enjoy!
How to Serve Savory Hot Honey Pepperoni Pizza
Serve your Savory Hot Honey Pepperoni Pizza hot out of the oven. You can cut it into slices and place it on a large serving plate. It pairs well with simple side dishes like a garden salad or garlic bread. Don’t forget to have extra hot honey on the side for those who want a little more sweetness!
How to Store Savory Hot Honey Pepperoni Pizza
If you have leftovers, let the pizza cool down to room temperature. Wrap individual slices in plastic wrap or aluminum foil and place them in an airtight container in the fridge. Enjoy your leftover pizza within three days for the best flavor.
Tips to Make Savory Hot Honey Pepperoni Pizza
- Use store-bought pizza dough for a quick and easy option.
- Experiment with different types of cheese for a unique flavor.
- Adjust the amount of hot honey based on your spice preference.
- For a crispier crust, pre-bake the dough for a few minutes before adding toppings.
Variation
You can switch out the pepperoni for other toppings such as spicy sausage or veggies like jalapeños for added heat. Try adding different herbs like oregano or thyme for extra flavor.
FAQs
1. Can I use store-bought pizza dough?
Yes! Store-bought pizza dough is a great time saver and works well for this recipe.
2. What if I don’t like spicy food?
You can reduce the amount of hot honey or use regular honey instead. You can also skip the pepperoni and add milder toppings.
3. Can I freeze the pizza?
Yes, you can freeze the unbaked pizza or leftover slices. Just make sure to wrap them well to prevent freezer burn.
Savory Hot Honey Pepperoni Pizza
A delightful twist on classic pizza featuring spicy pepperoni and hot honey that creates a delicious contrast of flavors.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
- Pizza dough
- Tomato sauce
- Mozzarella cheese
- Pepperoni
- Hot honey (or honey and cayenne pepper to taste)
- Olive oil
- Parmesan cheese (optional)
- Fresh basil (optional)
Instructions
- Preheat your oven to the temperature specified for your pizza dough.
- Roll out the pizza dough on a floured surface to your desired thickness and shape.
- Place the dough onto a pizza stone or baking sheet.
- Spread a layer of tomato sauce evenly over the dough.
- Sprinkle mozzarella cheese over the sauce.
- Layer the spicy pepperoni on top of the cheese.
- Drizzle hot honey generously over the pepperoni.
- If desired, sprinkle Parmesan cheese and fresh basil on top.
- Bake in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is bubbly.
- Remove from the oven and let cool for a few minutes before slicing.
- Serve hot and enjoy!
Notes
For a crispier crust, pre-bake the dough for a few minutes before adding toppings. Adjust the amount of hot honey based on your spice preference.
Nutrition
- Serving Size: 1 slice
- Calories: 300
- Sugar: 6g
- Sodium: 700mg
- Fat: 15g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 2g
- Protein: 12g
- Cholesterol: 25mg




