Why Make This Recipe

Gourmet Prosciutto & Honey Pizza combines sweet and savory flavors in a delightful way. The creamy mozzarella pairs perfectly with the salty prosciutto, while the honey adds a touch of sweetness that elevates the entire dish. This pizza is a great choice for impressing guests or enjoying a cozy night in.

How to Make Gourmet Prosciutto & Honey Pizza

Ingredients:

Pizza dough
Olive oil
Creamy mozzarella cheese
Thinly sliced prosciutto
Honey
Fresh arugula
Salt
Pepper

Directions:

Preheat the oven to 475°F (245°C).
Roll out the pizza dough on a floured surface to your desired thickness.
Transfer the dough to a baking sheet or pizza stone.
Brush the dough with olive oil.
Evenly distribute the mozzarella cheese over the dough.
Bake for 10-12 minutes, or until the crust is golden and the cheese is melted.
Remove from the oven and layer on the prosciutto.
Drizzle with honey.
Top with fresh arugula and season with salt and pepper as desired.
Slice and serve warm.

How to Serve Gourmet Prosciutto & Honey Pizza

Serve the pizza hot right out of the oven. You can cut it into slices and arrange it on a large platter for sharing. It pairs well with a light salad or a glass of white wine. Adding some extra arugula on the side can enhance the fresh flavor.

How to Store Gourmet Prosciutto & Honey Pizza

If you have leftovers, store them in an airtight container in the refrigerator. They should be good for up to three days. To reheat, place the pizza back in a preheated oven at 350°F (175°C) for about 8-10 minutes or until heated through.

Tips to Make Gourmet Prosciutto & Honey Pizza

Make sure to preheat your oven to get a crispy crust.
Experiment with different types of honey for varied flavors.
Use fresh mozzarella for the best creamy texture.
Try adding a sprinkle of red pepper flakes for extra heat.

Variation

For a vegetarian option, you can skip the prosciutto and add roasted vegetables like bell peppers or mushrooms. You can also drizzle the pizza with balsamic glaze instead of honey for a tangy twist.

FAQs

Can I use store-bought pizza dough?
Yes, store-bought dough works perfectly and saves time.

What type of honey is best for this pizza?
A mild honey, such as clover or wildflower, works best, but feel free to use what you have on hand.

Can I freeze leftover pizza?
Yes, you can freeze leftover slices. Wrap them tightly in plastic wrap and aluminum foil. They can be stored in the freezer for up to two months.