15 Minute Homemade Alfredo Sauce
A quick and easy Alfredo sauce that brings the comforting flavors of Italy into your home in just 15 minutes.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: 4 servings 1x
- Category: Sauce
- Method: Stovetop
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1/2 cup unsalted butter
- 1 cup heavy cream
- 2 cups grated Parmesan cheese
- 3 cloves garlic, minced
- Salt and pepper to taste
- Fresh parsley, chopped (for garnish)
Instructions
- Melt the butter in a saucepan over medium heat until bubbly and aromatic.
- Add minced garlic and sauté for 1-2 minutes until fragrant, being careful not to burn.
- Pour in the heavy cream and bring to a gentle simmer.
- Stir in grated Parmesan cheese until melted and the sauce is smooth, thickening nicely.
- Season with salt and pepper to taste.
- Serve hot over pasta and garnish with fresh parsley.
Notes
Use freshly grated Parmesan for the best flavor and adjust the thickness with cream or milk when reheating.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 0g
- Sodium: 820mg
- Fat: 43g
- Saturated Fat: 26g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 4g
- Fiber: 0g
- Protein: 12g
- Cholesterol: 120mg
Find it online: https://lunarecipez.com/15-minute-homemade-alfredo-sauce/